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Food Database/Legumes
LegumesNOVA 1 (Whole Food)1/2 cup (99g)

Lentils, Brown/Green Boiled

Portion Weight:
g
115 kcalC: 20gP: 9gF: 0.4gFiber: 7.8g

Impact on Body, Brain & Energy

Complex Glycogen Replenishment

Provides 20g of complex carbohydrates with 7.8g of fiber for sustained fuel during physical and cognitive exertion.

Steady Cerebral Glucose Delivery

The brain relies on a steady, non-volatile glucose flux for ATP generation and continuous executive cognitive performance.

Digestive Bulk & Satiety Signaling

Soluble and insoluble fractions increase bolus viscosity, promoting gastric stretch receptor signaling to terminate hunger signals.

Circadian Timing Window (Chrono-Nutrition):Breakfast & Active Day Fuel (07:00 – 14:00)

Synchronizes best with high daytime insulin sensitivity and physical energy expenditure.

Dietary Framework Compatibility

Ketogenic / Low-CarbHigh Carb for Keto

20g net carbs represents a significant fraction of strict keto daily allowances (20–30g).

DASH CardiovascularDASH Gold Standard

Low in sodium (2mg) and rich in vascular-protective potassium (365mg).

Low-FODMAP Gut HealthPortion Sensitive

Contains moderate fermentable carbohydrates (e.g. fructose or polyols). Stick to recommended serving sizes.

Acid-Base & PRAL BalanceAcid-Forming Load

Positive PRAL (+2.15 mEq). Higher in phosphate/sulfate; combine with green vegetables to maintain systemic balance.

Mediterranean LongevityTraditional Whole Food

Foundational pillar of the traditional Mediterranean dietary pattern.

Descriptive nutritional modeling. 100% client-side privacy.

Ready to optimize your metabolic plate?

Combine Lentils, Brown/Green Boiled with complementary foods to simulate CGM glycemic response curves, PRAL balance, and micronutrient density.

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